Wednesday, May 2, 2018

Bridging the Gap

The KCBA Young Lawyers Division presents: Bridging the Gap

Thursday, May 17
Foster Pepper, 1111 3rd Ave, 30th Floor, Seattle
CLE Credits Pending

Whether you’re fresh out of law school, joining the bar after practicing in another state, or just looking for a refresher, Bridging the Gap is a great way to brush up on local rules, network, and get familiar with some of the judges and clerks you’ll encounter during your practice.

This CLE will be webcast. Full and half-day options available.

Register online here.

8:00-8:30am: Registration and Light Breakfast
8:30-9:30 am: Judges Panel with Commissioner Monica Cary, Pro Tem Family Law Commissioner; Hon. Brian Tsuchida, US Magistrate, Western District of Washington; and Hon. David Keenan, King County Superior Court

9:30-10:30 am: Clerks Panel with Barbara Miner, Clerk, King County Superior Court; Lori Landis, Chief Deputy Clerk, Federal Court; Othniel Palomino, Chief Administrative Officer, King County District Court; and Gina Zadra Walton, Chief Deputy Clerk, Bankruptcy Court                     
10:30-10:45 am: Break
10:45-11:45 am: Employment Law with Jamal Whitehead and Lindsay Halm, both of Shroeter Goldmark Bender
11:45-12:15 pm: Lunch Provided
12:15-1:15 pm: Pro Bono Opportunities Panel with Tim Warden-Hertz, Northwest Immigrant Rights Project; Jennifer Smith and John Zulauf, Seattle Clemency Project; Brenda Tausch Lapora, Wayfind; and Jake Phillips and Paige Hardy, KCBA Pro Bono Services
1:15-2:15 pm: Basics of Litigation with Peter Talevich
2:15-3:15 pm: Intro to Mandatory Arbitration with Sasha Philip, Philip Mediation
3:15-3:30 pm: Break
3:30-4:30 pm: To Be Announced 
3:30-4:30 pm: Complimentary Happy Hour at The Lodge Sports Grille

Full Day (KCBA Member): $75.00
Full Day (Non-KCBA Member): $95.00
Half Day (KCBA Member): $40.00
Half Day (Non-KCBA Member): $50.00

New Admittee Special Offer: 50% off your selection (Call 206-267-7057 or email to apply this discount)

**Scholarships Available!! Call Member Services at 206-267-7057 or email to see if you qualify.**